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Della International

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      • Diploma of Management
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    • Domestic Courses

      • Certificate II in Food Processing
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      • Certificate IV in Commercial Cookery
      • Certificate IV in Hospitality
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      Della International College Pty Ltd

      Level 1, 150-154 A' Beckett Street Melbourne, Victoria 3000

      Telephone:+61 3 9329 9430

      FAX:+61 3 9329 4689

      E-mail: info@dellainternational.edu.au


      Della International College Pty Ltd

      Unit 4, 149 Anderson Road, Sunshine - 3020

      Telephone:+61 3 9329 9430

      FAX:+61 3 9329 4689

      E-mail: info@dellainternational.edu.au

Della International

  • Home
  • About Della
    • About Melbourne
  • Course
    • International Courses

      • Diploma of Management
      • Certificate IV in Business Administration
      • Diploma of Accounting
      • Certificate IV in Information Technology
      • Advanced Diploma of Management
      • Certificate III in Painting and Decorating
      • Diploma of Information Technology
      • Advanced Diploma Of Business

      • General English
      • Certificate IV in Marketing and Communication
      • Diploma of Marketing and Communication
      • Advanced Diploma of Marketing and Communication
      • Certificate IV Accounting
      • Diploma of Building and Construction (Management)
      • Certificate III in Carpentry
    • Domestic Courses

      • Certificate II in Food Processing
      • Certificate III in Food Processing
      • Certificate IV in Commercial Cookery
      • Certificate IV in Hospitality
  • Information
    • Student Visa Requirements
    • Admission Process
    • SRTO
    • ESOS
    • Unique Student Identifier
    • Audit Outcome
  • Form & Policies
  • Agents
  • Help
    • Student Support Services
  • Contact Us
    • Have a General Question or Comment?

      Your Name (required)

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      Subject

      Your Message

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    • Quick Contacts

      Della International College Pty Ltd

      Level 1, 150-154 A' Beckett Street Melbourne, Victoria 3000

      Telephone:+61 3 9329 9430

      FAX:+61 3 9329 4689

      E-mail: info@dellainternational.edu.au


      Della International College Pty Ltd

      Unit 4, 149 Anderson Road, Sunshine - 3020

      Telephone:+61 3 9329 9430

      FAX:+61 3 9329 4689

      E-mail: info@dellainternational.edu.au

SIT40416 Certificate IV in Hospitality

Course Code: SIT40416
Course Name: Certificate IV in Hospitality
Course Duration: 48 Weeks
Location: Brisbane, Australia
Contribution Fees: Concessional: $79 ($3.76 per unit)
Non-Concessional: $99 ($4.71 per unit)

Course Description

This qualification reflects the role of skilled operators who use a broad range of hospitality service, sales or operational skills combined with supervisory skills and sound knowledge of industry operations to plan, monitor and evaluate the work of team members. They operate independently or with limited guidance from others, and use discretion to solve non-routine problems.

Qualifications

Students successfully completing the course will receive the SIT40416 Certificate IV in Hospitality Certificate.

Entry Requirement

Applicants must be aged 18 years or above

Achieve a minimum of 60% in Della’s LLN assessment

Additional requirement: Applicants must be an existing worker in the Tourism and Hospitality industry in order to enrol under the HigherLevel Skills Program

Eligibility

To be eligible for the HigherLevel Skills program ‘funded by the Queensland Government’, individuals must:

  • • be aged 15 years or over and no longer at school
  • • permanently reside in Queensland
  • • be an Australian citizen, Australian permanent resident (includes humanitarian entrant), temporary resident with the necessary visa and work permits on the pathway to permanent residency, or a New Zealand citizen
  • • not hold, and not be enrolled in, a certificate IV or higher-level qualification, not including qualifications completed at school and foundation skills training
  • • Meet course specific requirements
  • • For more information go to this link https://training.qld.gov.au/site/providers/Documents/funded/hls-student-factsheet.pdf

Units Description

Unit Code Unit Name
BSBDIV501 Manage diversity in the workplace
SITHIND004 Work effectively in hospitality service
SITXCCS007 Enhance customer service experiences
SITXCOM005 Manage conflict
SITXFIN003 Manage finances within a budget
SITXHRM001 Coach others in job skills
SITXHRM003 Lead and manage people
SITXMGT001 Monitor work operations
SITXWHS003 Implement and monitor work health and safety practices
SITXFSA001 Use hygienic practices for food safety
SITHFAB004 Prepare and serve non-alcoholic beverages*
SITHFAB005 Prepare and serve espresso coffee*
SITXHRM002 Roster staff
SITXINV002 Maintain the quality of perishable items
BSBITU306 Design and produce business documents
HLTAID003 Provide first aid
BSBSUS401 Implement and monitor environmentally sustainable work practices
BSBFIA301 Maintain financial records
SITXMPR001 Coordinate production of brochures and marketing materials
SITXMPR002 Create a promotional display or stand
SITHFAB007 Serve food and beverage*

SITXFSA001 Use hygienic practices for food safetymust be successfully completed prior to commencing units marked with *

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Job Prospects

This qualification provides a pathway to work as a supervisor in hospitality organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, food and beverage, and gaming.

Possible job titles include:

  • bar supervisor or team leader
  • concierge
  • duty manager
  • food and beverage supervisor or team leader
  • front office supervisor or team leader
  • housekeeping supervisor or team leader
  • gaming supervisor or team leader
  • shift manager

Student Co-Contribution Fee

The Queensland Government subsidises the cost of undertaking an approved Qualification however all participants will be required to contribute a co-contribution fee. The co-contribution fee must be paid directly to DELLA International College head office during the application process.

  • $99 may be paid by the student, their employer or another third party
  • $79 Concessional student status applies when:

(a) the student holds a health care concession card or pensioner concession card issued under Commonwealth law, or is the partner or a dependant of a person who holds a health care concession card or pensioner concession card, and is named on the card

(b) the student provides an official form under Commonwealth law confirming that the student, his or her partner or the person of whom the student is a dependant, is entitled to concessions under a health care or pensioner concession card

(c) the student is an Aboriginal or Torres Strait Islander

(d) the student is an adult prisoner.

Domestic Courses

  • Certificate II in Food Processing
  • Certificate III in Food Processing
  • Certificate IV in Commercial Cookery
  • Certificate IV in Hospitality

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Melbourne CBD

Level 1, 150-154 A' Beckett Street
Melbourne, Victoria 3000
Telephone : +61 3 9329 9430
FAX : +61 3 9329 4689
E-mail: info@dellainternational.edu.au

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Sunshine Campus

Unit 4, 149 Anderson Road, Sunshine - 3020
Telephone : +61 3 9329 9430
FAX : +61 3 9329 4689
E-mail: info@dellainternational.edu.au

For Hospitality and Commercial Cookery

16A Withers St, Sunshine VIC 3020
Telephone : +61 3 9329 9430
FAX : +61 3 9329 4689
E-mail: info@dellainternational.edu.au

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  • Home
  • About Della
    • About Melbourne
  • Course
    • International Courses

    • Diploma of Management
    • Certificate IV in Business Administration
    • Diploma of Accounting
    • Certificate IV in Information Technology
    • Advanced Diploma of Management
    • Certificate III in Painting and Decorating
    • Diploma of Information Technology
    • General English
    • Certificate IV in Marketing and Communication
    • Diploma of Marketing and Communication
    • Advanced Diploma of Marketing and Communication
    • Certificate IV In Accounting
    • Diploma of Building and Construction (Management)
    • Certificate IV Building and Construction
    • Advanced Diploma Of Business
    • Domestic Courses

    • Certificate II in Food Processing
    • Certificate III in Food Processing
    • Certificate IV in Commercial Cookery
  • Information
    • Student Visa Requirements
    • Admission Process
    • SRTO
    • ESOS
    • Unique Student Identifier
    • Audit Outcome
  • Form & Policies
  • Agents
  • Help
    • Student Support Services
  • Contact Us